Monday, August 19, 2013

it's hot outside OR simple slowcooker supper

It's summer and man, it's HOT!

I never love turning on my oven, or even my stovetop in the heat.  We do grill quite a bit out on the deck, but sometimes it's nice to have everything done right inside my cool, air-conditioned kitchen!  So as a quick dinner we have slow cooker meals quite often in the summer.  This is one of our favorites and an easy one to add to your dinner rotation.

Slow Cooker Pineapple Pulled Pork

1 large package country-style boneless pork ribs
1/2 bottle of your favorite BBQ sauce
1 can of pineapple tidbits


Combine in your slow cooker on Low 6-8 hours.  Shred with a fork, when tender, and serve on slider buns with a slice of pineapple on top.  To make this truly decadent, we grill pineapple spears to go along side with a mound of coleslaw- yummage!